Day 2 – Great Wall near Juyongguan – Badaling – Sunday

And off we go. This is where we’re sleeping for the next two nights.

So, turns out there’s no dairy industry in China. No milk, no butter, no cheese, nada.

Breakfast was interesting, egg fried rice and noodles with hard boiled egg and some meat. At least we’ll get our protein.

It was a fairly short day of trekking but one of the steeper ones. The scenery was spectacular and I have put together a bunch of photos from today.

We all did quite well for our first full day on the wall. We were rewarded with an enormous and delicious lunch at a local restaurant at the end. Here’s where we were climbing.

I for one am knackered and I’m going to bed early as we have a long day on the wall tomorrow.

c